Portafilter and Basket Compatibility Lookup

Look up your machine

Pick your exact machine to see what its maker publishes about the portafilter, baskets and doses, water filter and descaling. Every value links to the maker page or manual it came from, and a blank means the maker does not publish it in the pages we could read. Nothing here is our own measurement or use of a machine, and it does not say a third-party basket, tamper or filter will fit.

Coverage today is Breville, Gaggia and JURA machines sold in the US. Other makers are not in the table yet, so a missing machine means we have not checked it, not that it is unsupported. Related tools: the water filter finder and the descaling table by model .

Grind settings the maker publishes

Grind numbers are not portable between grinders, so this table lists only a range printed in a maker’s own manual. Today that is one grinder.

The chart lists 60 grind settings. The maker says to use single wall baskets with the finer 1-30 settings, and to start dual wall baskets near setting 30.

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Check an exact machine and component

Start with the model, region and exact part number. This lookup covers eight US Breville machines and three OEM parts. It uses the manufacturer’s explicit model lists, not a diameter score. A replacement portafilter’s lock-in tabs and sealing geometry are a different interface from the basket that sits inside it.

Source records in this lookup

Records checked October 15, 2026. An unlisted combination returns not verified, which is not a claim that it cannot fit. For example, SP0001763 and SP0110500 both carry 58mm labels, but this lookup does not call SP0110500 verified for BES920: its checked US record lists BES995. It also does not transfer basket compatibility to an aftermarket holder with unknown depth, rim or retaining-spring clearance.

The source pack does not assert ear dimensions, numeric dose ranges or fit for a third-party copy. Those require their own exact records. There is no grind-setting recommendation derived from a basket diameter or a positive lookup. No physical lock-in test was performed.

When mechanical fit is documented, the espresso dose/yield notebook can record your measured recipe separately. Confirm your basket’s own dosing instructions before choosing that recipe.

Start With Portafilter Diameter, Then Choose Dose

Basket diameter and basket capacity are separate things.

A 58 mm basket is not automatically an 18-gram basket, and a 54 mm basket is not automatically limited to small doses. Diameter determines the width of the coffee puck. Capacity determines how much ground coffee fits at a usable puck depth.

Remove the basket from the portafilter and measure the top rim. Do not measure the handle, locking lugs, or the outside of the portafilter body. Common nominal basket diameters include 49 mm, 51 mm, 53 mm, 54 mm, 57 mm, and 58 mm.

Then decide on the dose that suits the drinks you make most often. At a 1:2 brew ratio:

• 18 grams of coffee produces about 36 grams of espresso.
• 20 grams of coffee produces about 40 grams of espresso.

The basket should hold that dose without forcing the tamped puck into the shower screen or center screw. A basket that is too shallow starts the shot with the puck already compressed against the group head. One that is much too deep leaves a thin puck, where small dose changes have a bigger effect.

A 58 mm basket has about 15% more surface area than a 54 mm basket. With the same 18-gram dose, the coffee bed sits shallower in the 58 mm basket. That changes puck depth and usually calls for a different grind setting.

Quick Basket Size Guide

A standard double basket is usually the simplest place to begin. It supports a repeatable routine without switching baskets, changing doses, and re-dialing the grinder for every drink.

Basket Shape Matters as Much as the Label

Basket labels describe a dose range, not an exact fill line. Coffee density changes with roast development, freshness, and particle size.

An 18-gram dark roast often occupies more space than an 18-gram light roast because darker beans expand during roasting. That means a dose that sits comfortably in one basket with a light roast may crowd the shower screen with a darker coffee.

Basket wall shape also changes how the puck sits:

• Straighter walls create a more uniform coffee bed.
• Tapered walls narrow toward the bottom and change the puck’s shape.
• Ridged baskets use an outer groove that engages the portafilter retaining spring.
• Ridgeless baskets have a smooth outer wall and are easier to wipe clean, but still need to sit securely under the spring.

None of these shapes automatically produces better espresso. They affect fit, puck geometry, and how the basket behaves in the portafilter.

Use Headspace to Confirm the Basket Choice

Headspace is the gap between the tamped coffee puck and the shower screen. It is one of the clearest signs that a basket matches the dose.

After preparing and tamping a normal dose, lock in the portafilter and remove it before brewing. A clear shower-screen or center-screw imprint on the dry puck usually means the basket is overfilled.

Do not try to fix an overfilled basket by tamping harder. Tamping compresses the grounds but does not create useful extra capacity. A deeper basket is the cleaner solution when the intended dose repeatedly contacts the shower screen.

An underfilled basket has the opposite problem: the puck becomes shallow. A shallow puck can still produce espresso, but dose errors matter more. A 0.5-gram change is a larger percentage of a thin coffee bed than it is in a deeper one.

Roast Level Changes Capacity

• Light roast: Dense beans generally take up less space by weight. An 18-gram light roast often fits comfortably in a basket intended for that dose.
• Medium roast: A good place to establish a stable basket and recipe.
• Dark roast: Expanded beans take up more room. A dose that fits with light coffee can become crowded with a dark roast.

If the coffee changes dramatically, revisit basket headspace before assuming the grinder setting is the only issue.

Adjust the Grind When You Change Dose or Basket

Changing basket size changes puck depth. Changing dose changes puck resistance. Both call for a grinder adjustment.

At the same brew ratio:

• Lowering the dose reduces resistance, so the grind generally needs to move finer.
• Raising the dose increases resistance, so the grind generally needs to move coarser.

For example, moving from an 18-gram basket to a 20-gram basket while keeping a 1:2 ratio changes the recipe from roughly 36 grams out to 40 grams out. Keep the new dose and yield steady while dialing in the grind. Changing basket size, dose, yield, and grind all at once makes it difficult to tell what improved or worsened the shot.

Match the Basket to Your Espresso Routine

For one daily espresso recipe

Use a fixed-dose double basket. Keeping one basket, one dose, and one yield target makes grinder changes easier to understand. It also avoids the extra cleaning and storage that comes with a multi-basket setup.

For milk drinks made for two people

An 18- to 22-gram basket can suit a larger espresso recipe when the drink calls for more coffee. It does not solve a weak latte caused by adding too much milk. Increasing the dose also increases coffee use and caffeine.

For traditional single espresso

Use a purpose-built single basket rather than heavily underdosing a double basket. Single baskets are more specialized and demand careful distribution, but they are designed around the smaller dose.

For smaller-diameter portafilters

A 51 mm or 54 mm basket creates a deeper puck at the same dose than a 58 mm basket. Do not copy a 58 mm recipe by dose alone. Start with a dose that leaves proper headspace in the smaller basket, choose a yield, then dial in the grind.

For high-dose recipes

Use a large-capacity basket only when the recipe calls for it. Skip it when lower-caffeine drinks are the goal, when the grinder is already near its finest workable range, or when the portafilter does not have enough depth below the basket.

Portafilter Fit: Diameter Is Only the First Step

A basket’s nominal diameter does not guarantee a complete fit. Rim shape, total depth, retaining-spring position, portafilter interior depth, and tamper size all matter.

A deep basket may fit in a bottomless portafilter but interfere with the fixed internal floor of a spouted portafilter. If the basket pushes against the spout assembly or does not sit securely under the retaining spring, it is not the right physical match.

Tamper fit matters too. A basket labeled 58 mm refers to a nominal basket class, while the inner diameter needs a closer match. Many 58 mm baskets pair more closely with tampers around 58.3 mm to 58.5 mm.

A tamper that is too small leaves an untamped ring of coffee around the basket wall. A tamper that is too large can bind against the basket or scratch it.

Use this order when changing baskets:

1. Confirm the basket’s top-rim diameter.
2. Fit it into the portafilter and confirm the retaining spring holds it securely.
3. Confirm the portafilter locks into the group without force.
4. Prepare your normal dose and inspect headspace.
5. Match the tamper to the basket’s actual inner diameter.
6. Dial in the grinder again before judging the result.

Keep Basket Holes and Rims Clean

A clean basket helps keep the recipe repeatable. Coffee oils and fine particles collect around the holes, especially with dark roasts and fine espresso grinds. Restricted holes can alter flow even when the dose and grind setting remain unchanged.

Use a simple cleaning routine:

• Knock out the puck soon after brewing.
• Rinse the basket and dry the underside after the session.
• Brush the holes and rim when residue remains.
• Soak the basket periodically in espresso equipment cleaner, then rinse thoroughly.
• Avoid forcing pins, needles, or hard tools through the holes. Bent or enlarged holes alter the basket’s flow pattern.

Keep the basket rim free of dents. A damaged rim can affect how the basket sits against the retaining spring and make removal difficult. Replace a basket that is warped, has a damaged rim, no longer stays in place, or has holes that remain blocked after cleaning.

A dirty shower screen can also look like a basket problem. If shots change suddenly across several baskets, clean the group screen and machine before replacing baskets.

Before Buying Another Basket

Write down the recipe you already use:

• Basket diameter
• Dry dose
• Roast level
• Yield target
• Brew ratio
• Portafilter depth
• Tamper size

Then identify the actual reason for changing baskets. A deeper basket makes sense when the intended dose leaves shower-screen contact. A smaller basket makes sense when a lower dose becomes the everyday recipe. A different basket will not fix stale coffee, grinder retention, blocked holes, or a dirty shower screen.

Keep your existing recipe stable while dialing in a second basket. Each basket capacity needs its own dose, yield, and grind setting.

What to buy to measure dose:

• Timemore Basic 2.0 coffee scale : weighs the dry dose and the shot yield, with a timer.
• Subminimal SubScale dosing cup : a dosing cup with a built-in scale, so you weigh the beans in the cup you grind into.
• Search Amazon for a 58 mm espresso basket or a 54 mm espresso basket : match the diameter of your own portafilter first.

More scales are compared in our best coffee scales guide.

Bottom Line

Choose the basket diameter that physically fits the portafilter, then choose capacity around the dry dose you plan to use regularly.

For most home espresso routines, a standard double basket is the cleanest starting point. Move to a deeper basket when the desired dose crowds the shower screen. Use a smaller basket when a lower dose is the regular recipe rather than trying to make a large basket behave like a small one.

The right basket holds the chosen dose with usable headspace, fits securely in the portafilter, matches the tamper, and leaves room to adjust the grinder.

FAQ

Is portafilter basket size measured in millimeters or grams?

Both. Millimeters describe the basket diameter and portafilter fit. Grams describe the intended dry coffee dose and the basket’s depth. You need both numbers to choose a basket properly.

Can a lower dose work in a larger basket?

Yes, but the puck becomes shallower and the grinder setting needs to change. Lower the dose, keep the brew ratio consistent, grind finer to restore resistance, and judge the result by flow and taste. A smaller basket is a better long-term fit when the lower dose becomes your regular recipe.

Does a 58 mm basket make better espresso than a 54 mm basket?

No. A 58 mm basket creates a wider, shallower puck at the same dose, while a 54 mm basket creates a deeper puck. Each size needs its own dose and grind approach.

Should the tamper be exactly the same size as the basket label?

No. The basket label refers to a nominal diameter class. The tamper needs to fit the basket’s actual inner diameter closely enough to avoid leaving a ring of untamped grounds without binding against the basket wall.

When should an espresso basket be replaced?

Replace it when the rim is dented, the basket no longer sits securely, the holes remain blocked after cleaning, or the basket is visibly warped. A clean, undamaged basket does not need replacement simply because you change espresso recipes.